Corn, History, Cultivation, Uses, & Description

Corn, cereal plant of the grass family (Poaceae) and its edible grain. The domesticated crop originated in the Americas and is one of the most widely distributed of the world’s food crops. Corn is used as livestock feed, as human food, as biofuel, and as raw material in industry.

Cereals - Uses, Origin and Area of cultivation - Food plants

Corn Farming in USA: How to Start, Production by State, and

Corn, History, Cultivation, Uses, & Description

Waxy corn - Wikipedia

Maize; its history, cultivation, handling, and uses, with special reference to South Africa; a text-book for farmers, students of agriculture, and teachers of nature study. Corn; Corn. TILLAGE, PLANTING, AND CULTIVATION

Image from page 357 of Maize; its history, cultivation, h…

The World's 6 Biggest Corn Producers

The Domestication of Maize in America

The Uses of Corn: Industries Affected by High Corn Prices

Corn - Living History Farms, Iowa